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SOLD OUT: City Club's New Year's Eve Dinner

  • City Club of Baton Rouge 355 North Boulevard Baton Rouge, LA, 70801 United States (map)

RESERVATIONS CLOSED - PLEASE CALL THE CLUB FOR ADDITIONAL INFORMATION!!

We apologize in advance for any inconvenience

Enjoy Dinner at The City Club Before You Ring in the New Year!

DATE:  THURSDAY, DECEMBER 31
Time: 5:30 PM - 9:00 PM
Cost: $110.00 ++ per person (4-course)
Includes: Complimentary glass of champagne with dinner

Reservation must be made by Monday, December 28th

Open to All City Club Members and Invited Guests
Reservations Are Required | Attire: Jacket Recommended
Limited Capacity with Social Distancing Seating

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Enjoy our sumptuous four-course New Year’s Eve Dinner and a complimentary glass of champagne to celebrate the start of 2021

Let’s celebrate the magic of new beginnings. Join us for a New Year’s Eve Dinner

RESERVATIONS CLOSED

PLEASE CALL THE CLUB FOR ADDITIONAL INFORMATION!!

We apologize in advance for any inconvenience

Limited Table Seating (Per Reservation Request), Requested With Reservation For Social Distancing.

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First Course choice of:

Chicken and Sausage Gumbo

or

Vegetarian Minestrone

or

Lobster and Shrimp Bisque with Crème Fraîche and Tobiko Caviar

or

House Caesar Salad with Parmesan Basket, Garlic Crouton and Light Dressing

or

Wedge Salad with Smoked Pancetta, Gorgonzola Cheese and Tomato Concassé

or

Heirloom Tomatoes with Mozzarella Pearls, Cucumbers, Mix Greens and Balsamic Vinaigrette

  

Second course choice of

Gnocchi with Pork Ragù

or

Seared Sea Scallops with Champagne Butter Sauce and Potato Leaves

or

Shrimp Cocktail

or

Pan Roasted Duck of Breast with Wild Mushrooms, Foie Gras, Grilled Baguette, and Pomegranate Molasses

or

Jumbo Lump Crab Cake Sauce Duet with Remoulade, and Champagne Butter Sauce  

 

Entrée course choice of

12oz Speckle Trout Meunière with Crab Meat and Bay Shrimp, Saffron Risotto, Broccolini, Carrots, and Brussels Sprouts

or

6oz Filet Mignon and half of Maine Lobster with Truffled Potato Purée, Broccolini, Carrots, and Brussels Sprouts

or

14oz Prime NY Steak au Poivre with Green Peppercorn Cognac Demi-Glac, Truffled Potato Purée, Broccolini, Carrots, and Brussels Sprouts

or

Fresh Pappardelle with Jumbo Shrimp, Blackened Scallops and Parmigiano Sauce

or

2 to 2.5 pounds Whole Lobster with Drawn Butter Saffron Risotto, Broccolini, Carrots, and Brussels

 

Sweet course choice of

Vicky Madagascar White Chocolate Mousse on Chocolate Tulip Shell

or

Tiramisu with Kahlúa Hot Shot

or

Grand Marnier Crème Brûlée with Chantilly Cream, Fresh Berries

RESERVATIONS CLOSED - PLEASE CALL THE CLUB FOR ADDITIONAL INFORMATION!!

We apologize in advance for any inconvenience

Open to ALL City Club Members and Invited Guests.

RESERVATIONS ARE REQUIRED | ATTIRE: JACKET RECCOMMENDED

Limited Capacity with Social Distancing Seating

NEW YEAR'S EVE DINNER AT THE CITY CLUB 
ALTERNATE PARKING OPTIONS FOR EVENT - VALET PARKING IS NOT AVAILABLE

CLICK ON MAP IMAGE TO ENLARGE

Due to the highly anticipated traffic downtown, we encourage you to consider one of the following for alternate parking options for tonight's New Year's Eve Dinner at the City Club. 

  • SELF-PARKING: Back Lot directly behind the Club (Corner of Convention and 4th Street)

  • Carpooling

  • UBER

  • Parking in one of the many parking facilities near the City Club – see the image (right) of a map showing parking lots around the Club

  • or, of course, street parking.

( *72-hour cancellation notice for this New Year’s Eve Event. Valet parking is currently not available. Limited Capacity with Social Distancing Seating along with other Safety Measures out of an abundance of caution. Your health and safety are always our top priority, and we are following all CDC, and State safety guidelines closely. Our team is practicing social distancing and wearing masks, and we require our members and guests to do the same until seated.)

Earlier Event: December 30
WINE WEDNESDAYS (ALL DAY 2 for 1)
Later Event: January 1
City Club Closed for New Year's Day!