Pop Up Wine Tasting!
Thursday evening (October 26th) from 5:30-7:00pm
Join us as we welcome Kurt Johnson, Director of Global Sales at Soter Vineyards!
What Is It? If you love wine, then this is the best uncorking event to attend this Thursday evening.
This unique POP UP WINE TASTING experience will be led by KURT JOHNSON, Director of Global Sales of SOTER VINEYARDS pouring some delicious wine for you to explore from the heart of Oregon’s Willamette Valley!
Bring a friend, have some fun!
When Is It? Thursday evening (October 26th) from 5:30-7:00pm
Where Is It? Grill (first floor)
How Much Is It? FREE (Complimentary for Members and Guests)
PLUS: Wines will be available at a special rate for purchase by attendees too!
Cheers!
Enjoy the FREE tasting, grab a glass and, after the tasting,
make plans in advance to enjoy Dinner at the Club!
– Book A Table by calling 225-387-5767 –
SOTTER VINEYARDS - Founded by Tony and Michelle Soter in 1997 on an unwavering commitment to their ideals in farming and craftsmanship. Winemaker, farmer, mentor—Soter is all those things. One of the most respected winemakers in the business, he helped lay the groundwork for modern Napa Valley Cabernet in the 1980s, working with wineries such as Chappellet, Shafer, Spottswoode and Dalla Valle, only to walk away from it all in 2006 to move to his native Oregon to make Pinot Noir in Willamette Valley.
Located on the 240 acre Mineral Springs Ranch in Carlton, Oregon, Soter Vineyards is comprised of 2 acres of Chardonnay and 30 acres of Pinot Noir. We produce our North Valley wines which are our regional blends, our Planet Oregon sustainably grown and sustainably priced Pinot Noir, and our Estate Pinot Noir, Brut Rosé and Blanc de Blancs.
At Soter Vineyards, the combination of respectful farming and craftsmanship as well as our ancient soils and temperate climate result in wines that are layered, nuanced, and seductively captivating. Whether you’re enjoying one of our distinctive Estate Pinot Noirs, one of our complex Chardonnays, or one of our beloved Sparkling wines, quality is paramount.
KURT JOHNSON,, Director of Global Sales at Soter Vineyards
Born in central Ohio (Go Bucks!) surrounded by corn and soy fields, and a Midwestern teetotaling family, Kurt cut his teeth in the food and beverage industry via his love for restaurant-quality food, travel, and university life.
With experience managing successful fine dining venues and wine programs under the belt, Kurt eventually followed his nose to the Napa Valley to work in vineyards and cellars while taking courses in business, enology, and viticulture at UC Davis.
During this time, Kurt got to experience the wine business quite literally from the ground up while working with iconic wine growers in California and Oregon.
With over two decades in the industry, Kurt brings his knowledge, passion, and experience contributing to the causes at Cain, Etude, and Beaux Freres to Soter.
His focus has always been on premium wines with a true sense of place, and he believes that “real wine” is simply easier to sell.
Reservations Are Requested | Clubwide Event | Open To All Members & Guest(s)
Valet Parking Available ($5 fee per vehicle)
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City Club Member Reservation Options:
Mobile App (iPhone or Android) | Email: cityclub@brcityclub.com | Phone: 225.387.5767
Please note: To make dining room or club event reservations, you must be a Member of the City Club or be accompanied by a Member.
The Club’s Dress Code for members and their guests is Business Attire. During the evenings, gentlemen are required to wear a jacket in the Club’s dining areas (excluding bar area of Grill) and encouraged to wear a jacket in all other areas. The only permitted exceptions are when a different dress code is specified by Club management in connection with a scheduled Club event.
CCBR Adheres to a 72-hour Cancellation Policy, all cancellations after this time period will be charged in full for the event. - Unless otherwise noted. All dates are subject to change. In the event of a change, we will make every effort to contact all members.
Thank You For Allowing Us To Serve You!
The City Club Staff